Serves 8


  • 1 quart fresh strawberries, washed and hulled
  • ½ cup superfine sugar
  • 1 tsp. fresh lemon juice
  • Pinch of fine sea salt


    Cook time: 2 hours

    Combine all the ingredients in a high-speed blender and blend until smooth. Pour into a container and refrigerate until cold, about 2 hours. Pour into an ice cream machine and churn according to the manufacturer’s instructions.

    Smart Points: 1 per serving
    Calories: 143 per serving

Source: 201612-omag-o-cook-book-food-health-hapiness-320x320 Recipe created by Oprah Winfrey

I’m better at eating than cooking 😀 , so all the recipes are from around the web. Also if you want me to write about something comment and soon you’ll see a post about your subject. 🙂 Or simply comment and let me know what do you think about this recipe and how you do it. ❤ | Stay in touch with me on Tumblr  Twitter   Facebook and Instagram  | For business inquiries click here


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